Cooking by Moonlight

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Homemade Nutella

March 23, 2012 By Liz Houck 9 Comments

What is better than sweet, chocolaty, hazelnutty Nutella?  I love this stuff.  It goes perfect on everything.  From bread to ice cream to coffee this stuff is like a great pair of black high-heels it matches whatever you pair it with!  With all the brioche and croissants this house has seen over the last few weeks it was time to make something to spice things up.I was … [Read more...]

Filed Under: Desserts

Pecan Shortbread

March 21, 2012 By Liz Houck Leave a Comment

I love the weather.  Seriously, I love it.  I think it's delicious, I want to eat it.  But that's weird.  So instead with the weather perfectly warm and sunny I will celebrate by sitting on the balcony with a glass of warm tea and some nice crumbly, buttery, sugary cookies.  While I have never been a huge shortbread cookie fan they are a favorite of my mom and sometimes … [Read more...]

Filed Under: Cookies, Desserts

Irish Car Bomb Pops!

March 18, 2012 By Liz Houck 2 Comments

Happy St. Patty's Day everyone!  Hope you all remembered to wear green to avoid the awkward pinches from strangers on the street.  I definitely remembered to wear green on this beautiful spring day in Arlington.  A green shirt, however, was not nearly enough to celebrate.  So I decided to whip up something that screamed St. Patrick's Day... and what better way to celebrate this … [Read more...]

Filed Under: Ice Pops

Puff Pastry

March 13, 2012 By Liz Houck Leave a Comment

My it's been an embarrassingly long time since my last post!  I have no excuse... just that I have been relaxing a bit more lately.  Last week Nick and I went to Florida to celebrate Nick's Grandpa's 80th birthday.  We had an expertly planned surprise party followed by a perfectly executed dinner party followed by some fantastic family time spent lazing by the pool and … [Read more...]

Filed Under: Appetizers, Desserts

Hot Soft Pretzels

March 5, 2012 By Liz Houck 1 Comment

This weekend I was craving more brioche.  We shamelessly devoured the brioche, the whole brioche.  It seems it turned us into brioche addicts and after the third "Gee, I wish we had more brioche" comment from Nick I decided loaf #2 was due!  I set out all the dry ingredients and started mixing.  About half way through you add the butter... THE BUTTER?!  I violated baker … [Read more...]

Filed Under: Appetizers, Breads

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