I suppose I should address the long absence. I don't even really have an excuse for my lack of posting in the last FIVE MONTHS. Mostly, I suppose, I got busy and blogging fell to the bottom of my to-do list. My new apartment in Texas is in a fantastic location and I love living here but the kitchen is small and inconvenient which means I usually would rather be doing something else than … [Read more...]
Sole Meunière
While walking through the grocery store the other day I saw the most beautiful Dover sole fillets at the seafood counter. I have never prepared Dover sole myself but have had it in restaurants many times and always loved it. Since I was feeling ambitious I decided to buy some and take it home. The fillets were perfectly small. I got 2 fillets and they didn't even measure out to 4 ounces. … [Read more...]
Swiss Museli Oatmeal
So a few years ago when I was working in Chicago and living with a friend I was introduced to Corner Bakery. Their lunches were great but it was their breakfasts that kept me coming back. In particular their Swiss Oatmeal. It was like nothing I had ever had before. First of all it was cold. Which was weird to me at first but now is how I prefer it. It has a creamy, tangy flavor and is mixed … [Read more...]
Strawberry Shortcake Ice Cream Cake
Well it has been a while since I have posted something. So long in fact I don't want to go back and look at the date of the last post (hint it was in May!!) gasp! I'll try not to dwell on that for too long... I assure you, however, I was not just sitting around ordering takeout and making frozen pizzas. Instead I spent my time filming segments for ehow. That's right - I'm now an ehow expert!! … [Read more...]
Kale and Walnut Pesto
Well Texas life has been absolutely great. Especially the food. The Tex-Mex food here is amazing and we find ourselves eating out probably way more than we should. This week we tried to stay in and eat, at least, marginally healthy. Since Tex-Mex usually is all protein and carbs I decided to toss some more veggies into our diet. Every food blogger I know seems to be on the kale train but I … [Read more...]
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